easy crockpot dinner

MOOOOooo-shu Pork:

-In crockpot, mix one cup hoisin sauce with a couple tablespoons of fresh, shredded (or minced) gingeroot.
-Add two pounds of pork chops (or loin).
-cook on low all day.
-take out chops, remove bone pieces, and shred the meat.
-replace meat in pot and mix with sauce.
-serve in flour tortillas with shredded carrots.
-YUM.

We had this last night, and it made enough for leftovers for today's lunch, plus extra meat and sauce to freeze. It was very, very yummy.

-Jess